DINNER MENU

Coca cola, Diet coke, Fresca, Dr.pepper, Orange Fanta, Sprite, Barq's Root Beer

Mango,Pina,Horchata,Jamaica

Cooked w/ garlic-butter, Beer, black and white pepper topped w/ fresh parsley.

Served w/ celery, carrots and ranch dressing.

Crispy tortilla chips cover w/ melted cheese topped w/ carne asada lettuce, pico de gallo, sour cream and guacamole.

Made w/ fresh avocado, spicy serrano chiles. and special blend of herbs and and spices.

A delicious blend of cheese melted to perfection and topped w/ spring onions served w/ tortillas. (add chorizo $3.00

Soft flour tortillas stuffed w/ mushrooms, onions, cheese and fresh epazote, served w/ guacamole and sour cream.

A bowl-shaped flour tortilla deep-fried w/choice of beef of chicken served w/ beans, vegetables, lettuce, tomatoes, cheese, sour cream and guacamole

Hearts of Romaine tossed w/ Caesar dressing parmesan and tortilla strips.

hearts of romaine, bacon, diced tomato, hard boiled egg, fresh avocado, tossed on blue cheese or ranch dressing w/ grilled chicken top.

Hearts of Romaine tossed w/ Caesar dressing parmesan and garlic croutons.

A Bowl-shaped flour tortilla deep-fried w/ beans, lettuce, garden sautéed vegetables w/ fresh avocado top.

Flour tortilla filled w/ special way cooked fajitas topped w/ melted cheese, lettuce, tomato, guacamole and sour cream

Chunks of pork cooked in a special homemade green sauce topped w/ melted cheese, lettuce, tomato, guacamole and sour cream.

Chunks of beef cooked in a special homemade Colorado sauce topped w/ melted cheese, lettuce, tomato, guacamole and sour cream

Chicken breast cooked over charcoal-broiled wrapped in a flour tortilla, filled w/ rice, beans, Pico de Gallo covered w/ melted cheese, lettuce, tomatoes, sour cream and guacamole.

Flour tortilla filled w/ cooked fresh garden vegetables covered w/ melted cheese, lettuce, tomatoes, guacamole and sour cream.

Top sirloin cooked over charcoal-broiled and cut in small pieces, filled w/ rice and beans, wrapped in a flour tortilla and covered w/ melted cheese then topped w/ lettuce, Pico de Gallo, guacamole and sour cream.

Your choice of any 3 items all served w/ rice and beans.

Three corn tortillas filled w/ your choice, topped w/ homemade red sauce, melted cheese, lettuce, served w/ guacamole, sour cream\, rice and beans.

Three corn tortillas filled w/ your choice, topped w/ homemade green sauce, melted cheese, lettuce, served w/ guacamole, sour cream, rice and beans.

Three corn tortillas filled w/ your choice, topped w/ special creamy homemade green sauce, melted cheese, onions served w/ guacamole, sour cream, rice and beans.

Three corn tortillas filled w/ sautéed shrimp on ancho-chiles tomato sauce topped w/ melted jack cheese, lettuce tomatoes served w/ guacamole, sour cream, rice and beans

Marinated tender steak cooked over charcoal-broiled served w/ fresh guacamole, jalapeño, queso fresco, cactus, lime, rice and beans.

Served w/ salsa, avocado, Jalapeño, rice and beans.

Marinated tender steak cooked over charcoal-broiled served w/ onion, cactus, cilantro, lime, salsa, rice and beans.

One of each, asada, pork carnitas, and chicken served w/ onions, cilantro, cactus, lime, salsa, rice and beans.

Boneless chicken breast topped w/ homemade mole served w/ rice and beans.

Citrus-chipotle marinated chicken breast cooked over charcoal-broiled served w/ Pico de Gallo, Jalapeño, cactus, queso fresco, lime, rice and beans.

Deep-fried rolled up corn tortillas filled w/ chicken or beef topped w/ lettuce, salsa, queso fresco, onions, cilantro, sour cream, rice and beans.

Sautéed boneless chicken breast w/ bell peppers, mushrooms, onions in special creamy sauce served w/ rice and beans

Marinated chicken breast, sirloin steak, chorizo, cactus cooked over charcoal-broiled served w/ queso fresco, spring onions, Jalapeño, avocado, rice and beans.

Sautéed prawns cooked w/ chipotle-pasilla chiles sauce and fresh garden vegetables flamed w/ tequila served w/ rice and beans.

Sautéed prawns cooked w/ pasilla-arbol chile sauce, mushrooms, tomatoes, bell peppers, onions, avocado, rice and beans.

Sautéed prawns cooked on special creamy sauce and garden vegetables served w/ avocado, rice and beans.

marinated shrimp cooked over charcoal-broiled in green or red sauce, served w/ queso fresco, Jalapeño, avocado, rice and beans.

Steak sautéed w/ bell peppers, Jalapeño, onions, tomatoes in special sauce served w/ rice and beans.

Chunks of Pork cooked in a homemade tomatillo-Jalapeño, green sauce served w/rice and beans.

Sautéed prawns cooked on garlic butter, white wine, mushrooms, onions and bell peppers, served w/ rice and beans.

Large prawns wrapped in bacon cooked on charcoal-broiled topped w/ melted cheese served w/ rice and beans.

Sautéed prawns cooked on garlic butter w/ Jalapeños, onions, tomatoes, served w/ rice and beans.

Hot and rich soup w/ prawns and fresh vegetables.

Hot and rich soup w/ fresh tilapia fillets skin off and vegetables.

served w/ salad, homemade salsa.

Topped with Camarones a la Diabla served w/ sour cream, guacamole, limes queso fresco, rice and beans

Sautéed shrimp, crab, squid, clams, mussels and fish, cooked on garlic butter and your choice of red or green sauce served w/ cactus, green onions, Jalapeño, queso fresco, sour cream, guacamole, rice and beans

Chunks of pork, beef chorizo, grilled w/ mushrooms, bell peppers, onions, topped w/ Oaxaca melted cheese and grilled pineapple.

hot and rich soup w/ shrimp, crab squid, clams, mussels, fish and fresh vegetables.

Roasted pork ribs glazed w/ ancho pasilla BBQ sauce served w/ French fries or rice and beans

Sirloin steak, chicken breast cooked on charcoal-broiled, camarones a la diabla, served w/ guacamole, green onions, cactus, Jalapeños, queso fresco, rice and beans

Tilapia fish wrapped in corn tortillas served w/ lettuce, pico de gallo, guacamole, rice and beans

Saluted steak, bell peppers, green onions and dry arbol chiles served w/ sour cream, guacamole, rice an beans

Large shrimp and squid served on homemade cocktail sauce w/ onions, cilantro, tomatoes, Jalapeño, avocado and salted crackers

Sirloin steak, chicken breast, chorizo cooked on charcoal- broiled and baby back ribs, served w/ cactus, jalapeños, green onions, sour cream, queso fresco, avocado, guacamole, limes, rice and beans.

Traditional Mexican soup made w/ beef stomach (tripe) in broth w/ red chili pepper.

Lamb cooked on pencas de maguey (maguey leaves) served w/ consome, delicious home made salsas, onions, cilantro, lime and handmade tortillas

Beef broth with special vegetables

Served w/ whipped cream on top